Are you tired of the same old burgers and hotdogs on the grill? If you’re looking to switch things up and impress your friends and family at your next BBQ, we’ve got you covered. In this article, we’ll be sharing 15 grilling ideas to take your BBQ game to the next level.
1. Grilled pizza
Pizza on the grill may sound intimidating, but it’s actually quite simple. Roll out your pizza dough and brush it with olive oil. Place it on the grill, oiled side down. After 2-3 minutes, flip the dough over and add your toppings. Close the lid and cook until the cheese is melted and the crust is crispy.
2. Grilled shrimp skewers
Marinate shrimp in your favorite sauce for a few hours before grilling. Thread them onto skewers and grill for 2-3 minutes on each side.
3. Grilled watermelon
Grilling watermelon might sound strange, but it adds a great smoky flavor to this refreshing fruit. Simply slice the watermelon into wedges and grill for 2-3 minutes on each side.
4. Grilled peaches
Brush peach halves with a little bit of honey and place them on the grill. Grill for 3-4 minutes on each side, until they’re caramelized and tender. Serve with ice cream for a delicious dessert.
5. Grilled corn on the cob
Soak corn in the husk in water for 30 minutes before grilling. Place the corn on the grill and cook for 10-15 minutes, turning every 5 minutes.
6. Grilled asparagus
Toss asparagus spears with olive oil and seasonings of your choice. Grill for 5-7 minutes, turning occasionally.
7. Grilled salmon
Marinate salmon fillets in your favorite sauce for a few hours before grilling. Place the fillets on the grill, skin side down. Grill for 3-4 minutes on each side.
8. Grilled portobello mushrooms
Brush portobello mushrooms with olive oil and seasonings of your choice. Grill for 4-5 minutes on each side.
9. Grilled pineapple
Brush pineapple slices with a little bit of brown sugar and place them on the grill. Grill for 2-3 minutes on each side, until they’re caramelized and tender.
10. Grilled chicken kebabs
Thread chicken onto skewers and grill for 5-7 minutes on each side.
11. Grilled zucchini
Brush zucchini slices with olive oil and seasonings of your choice. Grill for 3-4 minutes on each side.
12. Grilled ribs
Rub ribs with your favorite spice mix and cook on the grill for about 1 hour, turning occasionally.
13. Grilled vegetables
Cut up your favorite vegetables into bite-sized pieces and toss them with olive oil and seasonings. Grill for 5-7 minutes, turning occasionally.
14. Grilled oysters
Shuck the oysters and place them on the grill for 4-5 minutes, until they’re cooked through.
15. Grilled steak
Season steak with salt and pepper and grill for 4-5 minutes on each side (for medium-rare).
Concluding thoughts
Grilling is a great way to bring people together and enjoy delicious food. With these 15 grilling ideas, you’ll be able to elevate your BBQ game and impress your guests. Don’t be afraid to customize these recipes to your liking and experiment with new flavor combinations. Happy grilling!
FAQs
Q: How can I prevent my food from sticking to the grill?
A: Make sure your grill grates are clean and oiled before adding your food. You can also brush your food with a little bit of oil before placing it on the grill.
Q: How do I know when my food is done?
A: Use a meat thermometer to check the internal temperature of meat. For example, chicken should be cooked to at least 165°F.
Q: Can I grill in the rain?
A: It’s not recommended to grill in the rain. Wet conditions can make the grill slippery and increase the risk of accidents.
