Grilled Peach Salsa Recipe – A Perfect Summer Delight

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Summer is upon us, and what better way to enjoy this season than with fresh and delicious recipes made with seasonal produce. If you’re craving something sweet and tangy, a grilled peach salsa recipe is just what you need. This recipe is perfect for summer BBQs, potlucks, picnics, or even as a healthy snack option. In this article, we will guide you through the process of making this delicious recipe, along with its health benefits and some FAQs you might have.

Grilled Peach Salsa: Main Points

Grilled peach salsa is a healthy and delicious recipe made with fresh, seasonal fruits and vegetables. The primary ingredients of this recipe include ripe peaches, red onions, jalapenos, cilantro, and lime juice. The process of preparing grilled peach salsa involves grilling peaches to add a smokey flavor and then mixing them with the other ingredients to create a sweet, spicy, and tangy salsa perfect for summer.

How to make Grilled Peach Salsa: Sub-points

Making grilled peach salsa is easy and requires only a few simple steps. Here’s how to make it:

1. Preheat the grill to medium heat.
2. Cut peaches into quarters, removing the pit, and brush them with olive oil.
3. Place peaches on the grill and let them cook for 2-3 minutes on each side.
4. Once done, remove peaches from the grill and allow them to cool.
5. Dice grilled peaches, onions, jalapenos, and cilantro, and mix them in a bowl.
6. Add lime juice, salt, and pepper to taste and mix again.
7. Serve chilled with tortilla chips or as a topping for grilled chicken or fish.

FAQs Related to Grilled Peach Salsa Recipe

Q. How long can I store Peach Salsa in the refrigerator?

A. Ideally, the salsa can last up to three days in an airtight container in the refrigerator.

Q. Can I use frozen peaches instead of fresh peaches?

A. Yes, you can, but keep in mind that frozen peaches may have a softer texture when grilled.

Q. How can I make it less spicy?

A. You can reduce the spiciness by removing the seeds and membrane from the jalapeno before adding it to the recipe.


In conclusion, grilled peach salsa is a healthy and delicious recipe that is perfect for summertime. This recipe is not only a great accompaniment to your chips but also goes well as a topping for grilled meats and veggies. Not to mention, it’s easy and quick to make, which makes it an ideal option for busy days. So fire up your grill, grab some peaches, and try this recipe for a delightful summer treat that’s sure to impress!


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