The Ultimate Guide to Best BBQ Taco Recipes

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The heavenly combination of smoky, juicy meat and wholesome, warm tortillas has made tacos one of the most popular dishes in the world. For those who love the flavorful punch of barbeque, BBQ tacos are an absolute must-try. These tacos are made by topping tortillas with succulent, slow-cooked meats, barbecue sauces, and toppings to die for! In this article, we’ll explore the best BBQ taco recipes to help you satisfy your cravings and take your taste buds on a tantalizing journey.

Top BBQ Taco Recipes

1. BBQ Pulled Pork Tacos

Pulled pork tacos are a classic and for a good reason. These tacos are juicy, tender, and packed with bold flavors. Here’s how to make them:

Ingredients:

  • 1 lb. of pork shoulder
  • 1 cup of BBQ sauce
  • 1/2 teaspoon of cumin
  • 1/2 teaspoon of paprika
  • Salt and pepper to taste
  • Corn tortillas
  • Chopped cilantro
  • Lime wedges
  • Optional toppings: shredded cheese, diced onions, and jalapeños

Instructions:

  1. Season the pork shoulder with cumin, paprika, salt, and pepper.
  2. Place the pork shoulder in a slow cooker, and pour ½ cup of BBQ sauce over the meat. Cook on low for 8 hours or high for 4 hours.
  3. Once the meat is tender and falls apart easily, use a fork to shred it.
  4. Warm your tortillas and top them with the shredded pork, remaining BBQ sauce, cilantro, and other toppings of choice.
  5. Serve hot with lime wedges.

2. BBQ Chicken Tacos

BBQ chicken tacos are a healthier and just-as-delicious alternative to beef or pork tacos. Here’s what you’ll need to make them:

Ingredients:

  • 1 lb. of boneless, skinless chicken breasts
  • 1 cup of BBQ sauce
  • 1/2 teaspoon of chili powder
  • Salt and pepper to taste
  • Corn tortillas
  • Shredded cabbage
  • Diced avocado
  • Chopped cilantro
  • Optional toppings: diced tomatoes, shredded cheese, and sour cream

Instructions:

  1. Season the chicken breasts with chili powder, salt, and pepper.
  2. Grill the chicken over medium heat until it’s cooked through, usually about 6 minutes per side.
  3. Once the chicken is cooked, brush it with BBQ sauce and grill for an additional 2-3 minutes. Remove it from the grill, let it rest for 5 minutes, and slice thinly.
  4. Warm your tortillas and top them with shredded cabbage, chicken, avocado, cilantro, and other toppings of choice.
  5. Serve hot.

3. BBQ Beef Brisket Tacos

This taco recipe is perfect for beef lovers and will leave your taste buds wanting more.

Ingredients:

  • 1 lb. of beef brisket, trimmed of excess fat
  • 1 cup of BBQ sauce
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • Salt and pepper to taste
  • Corn tortillas
  • Sliced jalapeños
  • Chopped cilantro
  • Optional toppings: diced onions, shredded cheese, and guacamole

Instructions:

  1. Season the beef brisket with garlic powder, onion powder, salt, and pepper.
  2. Place the brisket in a slow cooker, and pour ½ cup of BBQ sauce over the meat. Cook on low for 8 hours or high for 4 hours.
  3. Once the meat is tender and falls apart easily, use a fork to shred it.
  4. Warm your tortillas and top them with the shredded beef, remaining BBQ sauce, jalapeños, cilantro, and other toppings of choice.
  5. Serve hot.

Concluding thoughts on Best BBQ Taco Recipes

BBQ tacos are a delicious and creative way to enjoy Mexican-inspired dishes. There are various ways to switch up your taco game and create exciting new taste sensations. Be playful with your ingredients, deviate from your typical combinations, and add your own twist to your preferred taco recipe. Whether you prefer chicken, beef, or a vegetarian option, your BBQ taco will always be a hit. So fire up your grill, gather your ingredients and let’s make some tantalizingly delicious BBQ tacos.

FAQs about Best BBQ Taco Recipes

1. Can I make BBQ tacos with a vegetarian protein?

Yes, you can substitute meat with vegetarian proteins such as tofu or tempeh and pair them with BBQ sauce. There are also a variety of vegetable-based barbecue sauces that make for excellent meatless tacos.

2. Can I use corn or flour tortillas?

BBQ tacos work well with both corn and flour tortillas. Corn tortillas are gluten-free and have a distinct flavor, while flour tortillas are soft and delicious. It’s best to toast the tortillas over your grill or in a hot skillet for a crispier texture.

3. How can I store leftover BBQ taco meat?

Store your leftover taco meat in an airtight container in the refrigerator for up to 4 days. To reheat, place the meat in a skillet or microwave it until it’s heated all the way through.

In conclusion, BBQ tacos are a fun and tasty twist on traditional tacos. With endless combinations of meats, sauces, and toppings to choose from, you’ll never run out of flavor-packed ideas. These recipes are easy to prepare and so delicious, your taste buds will thank you. Try these recipes out and discover a new level of taco satisfaction.

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