Kitchen Tools We Don’t Need: Clearing Clutter, Saving Money, and Simplifying Cooking

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As home cooks, we often get lured into buying kitchen tools that promise to make our cooking easier, faster, and more efficient. But in reality, many of these gadgets end up collecting dust in our drawers or taking up precious counter space, without adding any real value to our cooking experience. Not to mention the money we waste on them.

In this article, we’ll explore some of the most common kitchen tools we don’t need, and why we can live without them. By simplifying our kitchens and sticking to the essentials, we can save money, reduce clutter, and focus on the joy of cooking.

Cutting Board Inserter

Cutting board inserters may seem like a smart idea in theory, as they promise to turn our kitchen sinks into makeshift cutting boards. However, in practice, they are often more trouble than they are worth. Here’s why:

  • They don’t fit securely in all sink sizes or shapes, leading to wobbly cutting surfaces
  • They take up sink space and can make it harder to clean dishes or wash produce
  • They can harbor bacteria and cross-contaminate food if not cleaned properly

Instead of relying on a cutting board inserter, invest in a quality cutting board that you can move around your kitchen as needed.

Garlic Press

Garlic presses are often touted as must-have gadgets for garlic lovers, as they promise to mince garlic quickly and without the hassle of peeling and chopping. However, there are several reasons why we can skip the garlic press:

  • They don’t always yield consistent results, leading to unevenly minced garlic
  • They are often hard to clean, with small crevices where garlic can get stuck
  • They waste garlic, as some of it gets trapped in the press and goes unused

Instead of using a garlic press, try mincing garlic with a knife or using a Microplane grater. Both methods are quick, efficient, and yield better results.

Egg Slicer

Egg slicers may look cute and handy, but in reality, they have a very limited use and take up unnecessary space in our kitchens. Here’s why we don’t need them:

  • They can only be used for slicing boiled eggs, which can easily be done with a knife
  • They are often flimsy and prone to breaking, especially with larger eggs
  • They have no other use beyond slicing eggs, making them a single-use gadget

Instead of using an egg slicer, try slicing boiled eggs with a sharp knife or using an egg-cutter that can also be used for other foods, such as strawberries.

Popcorn Maker

Popcorn makers may seem like a fun addition to movie nights or snack time, but in reality, they are often more trouble than they are worth. Here’s why we can do without them:

  • They take up counter space and are often bulky and hard to store
  • They require special popcorn kernels, which can be more expensive than regular ones
  • They can be hard to clean, with many small parts that need to be disassembled and washed

Instead of using a popcorn maker, try making popcorn on the stove or in the microwave with a microwave-safe bowl and a vented lid.


By recognizing the kitchen tools we don’t need, we can simplify our cooking routines, save money, and reduce clutter in our kitchens. Instead of relying on single-use gadgets or gimmicky tools, we can focus on quality, multi-use items that serve us well in the long term.

Next time you’re tempted to buy a new kitchen gadget, ask yourself if you really need it, how often you will use it, and whether it will add real value to your cooking experience. By being more intentional with our kitchen tools, we can enjoy cooking more and stress less.


1. What other kitchen tools can we do without?

Besides the ones mentioned in this article, some other kitchen tools we don’t need include:

  • Avocado slicer
  • Fruit wedge slicer
  • Corn peeler
  • Kitchen scissors
  • Electric can opener

2. How can we organize our kitchen tools to maximize space and efficiency?

To optimize your kitchen space and make your cooking routines smoother, try the following:

  • Store items you use most often within easy reach
  • Hang pots, pans, and utensils on a wall or ceiling rack
  • Use drawer organizers to keep small items tidy
  • Consider a pull-out pantry or cabinet organizer to make the most of corner spaces

3. Should we always go for the cheapest kitchen tools?

Not necessarily. While it’s important to be mindful of our budget and avoid overspending on fancy gadgets we don’t need, it’s also important to prioritize quality over quantity. Investing in well-made, durable kitchen tools that last for years can save us money in the long run and make our cooking experience more enjoyable.


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